Global Food Guide
La Cesar Pizzeria
Location： B120
Known for its La Cesar durian pizza (since 2009), which only uses real pure fruit pulp without any puree mix. Each pizza dough is refrigerated and fermented for 24 hours and each pizza base is hand-made by a pizza master chef who has to go through vigorous training for 6 months before serving.
You May Also Like
Shengxiang Taste
I-01-13
Noodle King
B146
Lun Niu Beef Pot
B107, B106
Original Coconut Chicken Pot
B110, B111
Niu Jiu Zhang
I-01-4
Pho Nam
B108
Joyful Peanut
I-01-25
Amorous Northwest Feelings
I-01-6
Tai Bai Shan Korean Restaurant
B115
Xi Fen
I-01-28
Blacksmith Hot Pot
B104, B105
De One Grill
B116, B117
Wooden Cabin Grills
B122-1